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Contact Information |
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BusinessesFor Sale
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Listing Information |
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| Master Franchise - Fast Casual Mediterranean Grill Restaurant |
| Listing ID: MFRest2400 |
Location: NJ, NY, CT, PA |
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Brief:
Committed to evolving into a major “niche” restaurant company, this
is a 14- year-old Southern California based casual restaurant and is the leader in the
Mediterranean rotisserie grill segment. Operating in high-profile lifestyle centers and metropolitan
retail centers, the store footprint is approximately 1,400 to 2,000 square feet. The restaurant is
known for its fresh, healthy and superior food and offers in-house dining, take out, and successful
delivery and catering programs. The restaurant interior is upscale modern, but still casual and
comfortable. |
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| Listed Price: |
$70,000 |
| Total Sales: |
N/A |
| Seller's Discretionary Earnings: |
N/A |
| Fixtures Furniture, & Equipment: |
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| Real Estate: |
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| Inventory: |
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| Financing / Terms: |
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Business Information |
| Year Established: |
0 |
| Number of Employees: |
0 Full Time / 0 Part Time |
| Days and Hours of Operation: |
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| Relocatable: |
No |
| Franchise Information: |
INDIVIDUAL UNIT INVESTMENT
Franchise Fee: $30,000
Total Investment: $195,000 to $355,000
Royalty: 6%
Advertising Fee: 2%
MASTER FRANCHISE INVESTMENT
Area Representative Fee: $30,000 base + 4¢ per person
Minimum Territory Size: $70,000 or 1,000,000 people |
| Facilities / Location: |
Unit/Population Ratio: 1 unit per 100,000 people • Potential number of units: NJ 87 • NY 193 • CT 35 • PA 124 |
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Lease Information |
| Lease Expiration Date: |
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| Option: |
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| Additional Information |
| Reason for Selling: |
Master Franchise Business Opportunity • • Contact us for specific territory information |
| Business Description: |
• Fast Casual California cuisine with a
Mediterranean flair
• Serves fresh, premium-quality, healthy
dishes in one of the fastest growing
ethnic food categories
• Simple to run with ‘Snip and Assemble’
operation making ticket times under 6
minutes
• Dine-in, Take-out, Delivery and Catering
make it a well rounded, multidimensional
restaurant serving the
consumer and business customers |
| Potential for Growth: |
The Master Franchise will receive 50% of the franchise fee income and 50% of the royalty income
(based on gross sales) for every unit that opens within the territory. |
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